Patrick Cudahy

The Official Bacon of the Green Bay Packers.

BLT Pizza

BLT Pizza

Prep Time

10 mins

Total Time

30 mins




  • 1 lb Patrick Cudahy® Regular Sliced Original Bacon, cooked and crumbled, divided
  • 1 pre-baked 12-inch pizza crust
  • ¾ cup mayonnaise, divided
  • ½ teaspoon garlic powder
  • ? teaspoon onion powder
  • ¾ cup shredded cheddar cheese
  • ¾ cup shredded mozzarella cheese
  • 2 cups shredded lettuce
  • 2 medium tomatoes, thinly sliced


  • Place the crust on an ungreased 12-inch pizza pan. In a small bowl, combine ½ cup mayonnaise, garlic powder and onion powder; spread over crust. Set aside ¼ cup bacon. Sprinkle cheeses and remaining bacon over crust.
  • Bake at 425° for 8-12 minutes or until cheese is melted. Meanwhile, toss lettuce in ¼ cup mayonnaise and chill in the freezer.
  • Top with tomatoes, lettuce and reserved bacon. Serve warm.